원래 장소:
중국
브랜드 이름:
QuanJiang
인증:
ISO9001
모델 번호:
300#
문의하기
In automated food canning lines, the structural performance and chemical stability of the container closures are critical factors that determine production yield and product shelf life. Our specialized 73mm diameter (commonly referred to as 300# D) Tinplate Lid and bottom end series represents a highly focused, single-gauge specification designed to integrate smoothly with global standard canning lines. Manufactured from a thin-gauge 0.18mm Tin-Free Steel (TFS) substrate, these round ends are engineered specifically to provide a hermetic, leak-proof seal for high-perishability foodstuffs, nutritional products, and general consumer preserves.
Developed directly as a high-efficiency food can material, the underlying steel undergoes precision cold reduction followed by an electrolytic deposition of a chromium/chromium-oxide protective matrix. This advanced material composition makes the 73mm end highly cost-effective while delivering excellent resistance against internal chemical interaction and external atmospheric rust. With precise curl dimensional tolerances and flat edge structures, this 0.18mm TFS lid eliminates mechanical feeding friction on high-speed seaming lines, ensuring total sealing security without risking micro-fractures during the double-seaming process.
The specific physical and chemical design of our 73mm, 0.18mm thickness TFS closure ensures dependable operational performance under demanding processing conditions:
Global food processing brands and metal packaging plants partner with our manufacturing facility because we prioritize mechanical uniformity and specific chemical engineering. By managing the manufacturing sequence directly from precision slitting down to the final curling and lining stages, we ensure that every 73mm Tinplate Lid batch exhibits consistent mechanical hardness and dimensional stability. This strict quality control prevents feeding jams, reduces tool wear on mechanical seaming chucks, and dramatically lowers scrap rates during high-speed automated production.
Furthermore, our internal protective coating systems are customized to match distinct food chemistries. When deployed as a heavy-duty food can material, these ends are lined with specialized sulfur-resistant aluminum paste or high-acid transparent lacquers. This targeted protection prevents sulfur blackening in high-protein contents like fish or meat, and blocks chemical reactions with acidic vegetable packs or brines. By utilizing our 73mm TFS ends, food packers can achieve optimal airtight seaming, protect original product flavors, and guarantee absolute consumer safety across global retail networks.
| Technical Parameter | Fixed Specification Standard & Parameters |
|---|---|
| Material Base Form | Tin-Free Steel (TFS) / Electrolytic Chromium Coated Steel (ECCS) |
| Component Type | Sanitary Round Can Lids / Universal Can Bottom Ends |
| Industry Standard Size | 300# Diameter (73 mm Nominal) |
| Fixed Nominal Thickness | 0.18 mm |
| Internal Protective Lining | Epoxy-Phenolic Gold Lacquer / Sulfur-Resistant Aluminum Paste |
| External Finishing Styles | Plain Clear Varnish / High-Gloss Gold Lacquer / Lithographic Print |
| Mechanical Temper Class | T3 / T4 (Batch Annealed) |
| Sealing Compound System | Food-Grade High-Elasticity Liquid Sealing Compound |
| Quality Parameters | Compliance with ISO 11950, JIS G3303, ASTM A623 |
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Q1: What are the primary structural advantages of using tin-free steel (TFS) for a 73mm food can lid?
A1: Tin-free steel features an integrated chromium/chromium-oxide coating layer that provides exceptional lacquer and ink adhesion properties. This makes it an ideal base for applying dense protective internal coatings, completely eliminating common issues like lacquer crawling or peeling. It offers reliable, cost-effective corrosion resistance and high heat stability, making it a highly practical alternative to traditional tin-plated components.
Q2: Can this 0.18mm thickness lid safely withstand high-temperature retort sterilization processes?
A2: Yes, absolutely. The combination of structural T3/T4 temper steel base and thermally cured organic coatings ensures total stability during commercial retort cooking. The 73mm ends can endure standard steam sterilization cycles (reaching up to 121°C and higher under pressure) without experiencing structural blistering, wrinkling, or compound seal degradation.
Q3: How does the internal sealing compound ensure an air-tight fit during high-speed seaming?
A3: Every 73mm Tinplate Lid curl is injected with a precise ring of high-elasticity, food-grade liquid rubber compound. When the seaming machinery folds the lid curl together with the can body hook into a mechanical double seam, this compound flows into any microscopic gaps, creating an absolute hermetic barrier that completely blocks external oxygen and bacteria.
Q4: What protective measures are used to prevent transit rust and edge deformation during maritime shipping?
A4: To ensure zero moisture exposure and prevent physical damage during ocean shipping, the 73mm ends are arranged into dense, uniform rows inside dust-free protective bags. These sleeves are packed tightly into heavy-duty corrugated cartons, stacked on reinforced fumigated wooden pallets, and wrapped completely in moisture-proof vapor-corrosion-inhibitor (VCI) shrink film.
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